Monday - Farfalle Jonadi made with Rose Romano's Peppers
Tuesday - Baked Ham topped with crushed pineapple, scalloped potatoes, steamed brussel sprouts
Wednesday - Filet and Lobster Tail (as requested by my hubby), mashed baby red potatoes, roasted asparagus (in lieu of going out to dinner for his Birthday)
Thursday - Shake & Bake Parmesan Chicken, Healthy Harvest Egg Noodles, steamed mixed veggies
Friday - Bingo night at the kids' school - we will be grabbing dinner there
I'm linking this up at I'm and Organizing Junkie and The Centsible Life


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