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Monday, April 22, 2013

Menu Plan Monday - What's Cooking at Our House This Week




Monday -  Baked Buffalo Chicken Fingers, Baked French fries, Steamed veggies

Tuesday - Out to dinner for my daughter's birthday

Wednesday - Baked Parmesan Pork Chops (Before making, I marinade thin pork slices on a plate in the refrigerator all day or overnight with a generous sprinkle of Mrs Dash Garlic & Herb blend seasoning and cover with plastic wrap) , Loaded Mashed Potatoes, steamed veggies

Thursday - Grilled cheese and tomato soup or leftovers

Friday - Date night with hubby

 
I'm linking this up at I'm an Organizing Junkie
 

 
 

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